RAMADHAN, M. F.; SHAREN, Y.; SARI, F. I. M.; HIDAYATULLAH, S. R. Profitabilitas Memediasi GCG dan Manajemen Laba terhadap Nilai Perusahaan Food and Beverage . Journal of Science Education and Management Business, [S. l.], v. 5, n. 2, p. 981–993, 2026. Disponível em: https://rcf-indonesia.org/home/index.php/JOSEAMB/article/view/1157. Acesso em: 4 jul. 2026.